Food and drink

Marshall + Brown Returns With Another Tasty Launch: Jamaican Blue Mountain Coffee

The award-winning purveyors of fine Jamaican food, Marshall + Brown, - have just introduced a delicious new Jamaican 'Blue Mountain Coffee' to their existing product collection – perfect for fine coffee connoisseurs.

The award-winning purveyors of fine Jamaican food, Marshall + Brown, – have just introduced a delicious new Jamaican ‘Blue Mountain Coffee’ to their existing product collection – perfect for fine coffee connoisseurs.

Marshall + Brown’s premium artisan Blue Mountain Coffee is grown and roasted on the well-watered, well-drained slopes of Jamaica’s Blue Mountain region – one of the Caribbean island’s most famous natural attractions – and is placed at an altitude of 900-2,350 metres.

This extremely rare Arabica typica variety comes with a delicate mildness, a natural sweetness, and subtle nutty undertones that have led the single-origin coffee to be acclaimed as one of the world’s best. 

Beautifully packaged featuring a map of Jamaica, the 250g bag of hand-picked, hand-roasted, rare Blue Mountain roasted coffee beans makes for a unique gift for frequent travel lovers now stuck at home due to the pandemic.

Dr Carlton Brown, the Founder of Marshall + Brown, said: “We are always looking for new ways to delight our customers, especially in a time that is anything but delightful, and our exclusive new Blue Mountain coffee is perfect as a self-treat, or as a gift to cheer up a loved one during lock-down.”

Since its’ inception, the brand has received praise from the highest sphere in society, including recognition from His Excellency, Mr Seth George Ramocan, Jamaica’s High Commissioner to the United Kingdom, who said:

“Marshall + Brown has successfully sought out the very best of Jamaica to market across the globe. When you drink Marshall + Brown, it is authentic Blue Mountain coffee – the world’s top coffee brand. It is a real taste of Jamaica.”

Marshall + Brown was Founded in 2018 by Dr Carlton Brown, and the brand strives to bring authentic, luxury Jamaican food to a wider audience/market. The idea was formed after a trip to Jamaica, in 2016.

Dr Brown decided that he wanted to pay homage to his mother and mother-in-law, who are both passionate cooks. Food was the obvious choice, and so he set out to bring an authentic Jamaican experience to the UK. Their products retain the authentic taste of Jamaica, from their range of Jerk House sauces and seasonings, to their Mama Brown’s Rum Cake.

The brand recently won a one-star Great Taste Award for their Jerk House Caribbean Hot Mustard. And they’re stocked in many retailers and online, including: Amazon, The Vegan Kind and Artisan Food Club.

For more information visit: www.marshallandbrown.co.uk